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In the field
How has nutrition changed over time?
Diets have changed from the dawn of humans to the present day. We now have different priorities and ...
In the field
Results of a study on the eating habits of university students
Manger RUsé (Eat Smart), a project funded by the Louis Bonduelle Foundation during its call for proj...
In the field
Grand Opening of a Therapeutic Kitchen in a Nursing Home
On Wednesday, 27 June 2012, the Avignon branch of the Comité des Blouses Roses (hospital volunteers ...
In the field
Moringa oleifera, a leguminous plant to combat malnutrition
According to UNICEF, more than one in three children in Benin under the age of five show signs of ch...