Rosemary or Rosmarinus officinalis 
Bean sprouts 
Vegetable garden: growing Chinese artichoke 
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Urban farming breathes new life into Cuba
When the Soviet Union collapsed, Cuba was struck by a severe food crisis. To save the country, a lar...
Discover Montreal’s rich farmland
The Système alimentaire montréalais [Montreal food system] and the Union des Producteurs Agricoles [...
Vegetable Consumption in Quebec and Information for Consumers
Two reports on the fresh vegetable market review the most popular choices in Quebec. Plus, MAPAQ iss...
All you need to know about the Quebec vegetable market
The Government of Quebec has released two detailed reports on changes in the production, trade and c...
Developing social ties with urban gardens
Gardens are by far the most popular spaces for urban agriculture. More and more gardens are breaking...
Overview of Responsible Consumption in Quebec
The Observatoire de la consommation responsable (OCR) has published its 2017 study of responsible at...
Quebec Initiatives to Fight Food Waste
The government, businesses, organizations and individuals in Quebec are increasingly active on food ...
Picnic: zero-waste challenge for 200 children
In order to educate children about the role they play in reducing food waste and to help them discov...
Maisonnette des Parents : Vegetable Gardens for Everyone
A Montreal organization creates vegetable gardens and offers cooking workshops to encourage children...
More and more vegetables on Montreal buildings
In recent years, urban agriculture has become a growing movement in Montreal with scores of fresh ve...
Selling vegetables to schools in Canada
More and more Canadian schools are selling locally-grown vegetables to raise funds for school projec...
Organic vegetable baskets in Quebec
For over 20 years, thanks to Quebec family farmers' baskets, citizens can enjoy organic vegetables a...